Mobile Cold Room

Custom-built mobile cold rooms are commonly used in a range of industries, including food transportation, catering, and events. They are also utilized in the medical and pharmaceutical industries for the transportation and storage of sensitive medical supplies and vaccines.

Construction Materials

When building a mobile cold room, it is essential to use high-quality construction materials that can provide reliable insulation and maintain a consistent low temperature inside the unit. Here are some of the commonly used construction materials for building a mobile cold room:

1. Insulated Panels: Insulated panels are the primary construction material used for building a mobile cold room. These panels are typically made from materials such as polyurethane foam, which provides excellent insulation properties to maintain a consistent low temperature inside the unit.
2. Flooring: The flooring of a mobile cold room is typically made from materials such as reinforced fiberglass, which is durable and provides a smooth surface for loading and unloading goods.
3. Refrigeration System: The refrigeration system is a critical component of a mobile cold room. It typically includes a compressor, evaporator, and condenser, which work together to maintain a consistent low temperature inside the unit. The refrigeration system can be powered by an external source, such as a generator or an electrical connection.
4. Doors: The doors of a mobile cold room are typically made from insulated panels to maintain the temperature inside the unit. They can be equipped with a range of features, such as locks, seals, and temperature alarms, to ensure that the cold room remains secure and maintains the desired temperature.
5. Lighting and Shelving: The interior of a mobile cold room can be customized to include features such as lighting and shelving units to optimize the storage of goods.

Overall, it is essential to use high-quality construction materials when building a mobile cold room to ensure that it provides reliable and efficient storage for perishable goods.